Product Details
Donghae's natural jijangsu and sweet pumpkin allow you to experience a subtle and sweet taste.
It is free of additives like colorants, spices, and aspartame, making it a rice wine enjoyed by various consumer groups, especially women, without hesitation.
Packaged in a design that pursues convenience, including both a bottle and a glass, resembling the traditional village jar, allowing you to feel the tradition of Korea.
Awarded the Grand Prize in the Pasteurized Makgeolli category at the 2014 Korean Traditional Liquor Evaluation.